{"id":2537,"date":"2026-08-04T05:20:37","date_gmt":"2026-08-04T05:20:37","guid":{"rendered":"https:\/\/hiims.in\/hospital\/lucknow\/?p=2537"},"modified":"2026-08-04T05:20:37","modified_gmt":"2026-08-04T05:20:37","slug":"diet-for-jaundice-what-to-eat-and-what-to-avoid","status":"publish","type":"post","link":"https:\/\/hiims.in\/hospital\/lucknow\/blog\/diet-for-jaundice-what-to-eat-and-what-to-avoid","title":{"rendered":"Diet for Jaundice: What to Eat and What to Avoid"},"content":{"rendered":"

In jaundice, the skin and even the white portion of the eyes may start turning yellow. The reason is simple. Bilirubin builds up in the body because the liver is unable to process it efficiently. The liver has many important functions such as digestion and waste removal and so needs to be supported with good food and adequate rest during recovery.<\/span><\/p>\n

A healthy <\/span>diet for jaundice<\/b><\/a> reduces load on the liver and provides the nutrients required for recovery. On the other hand, poor choices of food can make digestion difficult and may slow the healing process. Many people focus only on medicines and forget that food also has an important role in supporting liver health. In this blog, we will understand what jaundice is, how the right diet supports recovery, which foods to eat, which foods to avoid, and the simple Ayurvedic habits that may help maintain liver health.<\/span><\/p>\n

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